Where to Eat and Drink This New Year’s Eve part 2

Here’s a promised second part!

Pedal Haus Brewery

Celebrate New Years Eve like you’re in 80s! The Pedal Haus Brewery location in downtown Phoenix is celebrating with a rooftop disco bash on Saturday, December 31. Guests can enjoy a complimentary Champagne toast, a buffet, and a ball drop. General admission is $20 and a ticket for a table for up to six people costs $180.

Phone: +16232138229

Prime, A Shula’s Steakhouse at Gila River Resort & Casino

On Saturday, December 31, at 5, 7, and 10 p.m., Gila River Resort and Casino’s steakhouse, Prime, is serving a prix fixe menu with three courses. You’ll enjoy a choice of crab salad, lobster bisque, or wedge salad for an appetizer; beef carpaccio, gnocchi, or foie gras for second course and a selection between halibut, lamb chops, duck breast, or beef filet. Dessert is the chef’s creation and the dinner costs $199 per person.

Phone: 520-796-1972

Hearth ’61

There will be a special four-course dinner and of course, Champagne. Amazing food includes beet-cured hamachi, a leek and shiitake mushroom tart, Wagyu surf and turf, and black velvet and hazelnut cake. There are two seatings, one at 6:30 p.m. which costs $159 per person, and the other at 9:30 p.m. which costs $199 per person. Party favors and a Champagne toast are included with both seatings. Live music will be playing from 10 p.m. to 1 a.m. Reservations are required!

Phone: 480-624-5458

Terra Tempe Kitchen & Spirits

On Saturday, December 31 from 5 to 10 p.m, Chef Mario Ventura at Terra Tempe Kitchen & Spirits is serving a five-course tasting menu. After the Champagne toast, highlights include caviar and smoked salmon, white heirloom baby beets, butter-poached lobster, and potato gnocchi. Desert includes a pistachio and drunk-cherry bomb with vanilla custard and pistachio cookies. The cost is $150 per person and reservations are required.

Phone: 480-968-8885


A bottle of Champagne, a seafood platter for the table, and bottomless food and dessert from various stations. Amazing, right? Reserve your VIP table for $500 and enter new year in style. The festivities begin at 8 p.m. on Saturday, December 31, and continue through 1 a.m.


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Phone: 480-421-7997

Source: phoenixnewtimes.com

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