Join host Chef Beau MacMillan this Thursday on August 14, 2021 as he brings back Lunch & Learn for a dinner series this summer featuring the incredible new talent of the Sanctuary’s portfolio featuring Chef de Cuisine Samantha Sanz and BarChef Christiaan Röllich.
Each spectacular event will include live music, a demonstration from our hosting talent, and some added surprises along the way.
Whiskey Made Me Do It
This Thursday, on August 14th you have a chance to enjoy three-course dinner with paired cocktails and tastings of rare and exclusive whiskeys! Reserve your spot HERE!
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Date: Thursday, August 14th
Time: 6pm-7pm Reception / 7pm Dinner
Price: $165 per person (plus tax & gratuity)