If you don’t feel like cooking this Thanksgiving, sit back, relax and let this amazing restaurants do the cooking for you. Stay tuned for part 2!
CIELO
CIELO at Adero Scottsdale will serve a prix fixe menu on Thursday, November 24, from 11 a.m to 7 p.m. with selections including artichoke soup, a choice of bison or heirloom tomato carpaccio, and a choice between turkey roulade, braised ribs, or roasted acorn squash. For dessert you can choose between apple crisp or pumpkin panna cotta. YUM! The price is $115 per adult and or free for children under 12. To make reservations, click HERE!
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Phone: 480-333-1880
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Doughbird
You can give back to community if you choose Doughbird this Thanksgiving! A portion of the sales will be donated to St.Vincent de Paul. The “Grateful Plateful” menu includes a half rotisserie chicken, roasted Brussels sprouts and winter squash, rosemary stuffing with gravy, and cranberry sauce for only $20. Orders can be placed by phone. Pick-up is required prior to Thanksgiving Day. Other choices include a $38 family meal which is take-out only and features a rotisserie whole bird with the above-mentioned fixings.
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Phone: 602-345-9161
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Keeler’s Neighborhood Steakhouse
On Thanksgiving Day from noon to 7 p.m., Keeler’s Neighborhood Steakhouse will offer a three-course menu. Enjoy salads, soups, and bisques followed by a traditional turkey dinner with a choice of slow-roasted prime rib or steelhead salmon. For dessert choose between peach cobbler, pumpkin cheesecake, or chocolate cake. The cost is $70 per person or individual pricing is available per course. A children’s menu is also available. Reservations are encouraged and can be made by calling.
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Phone: 602-374-4784
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Match Market & Bar
Come hungry because here you’ll enjoy a three-course feast. The first course includes a choice between squash salad or apple and sweet potato bisque. The second course features turkey roulade or marinated tofu, and the third course is a selection between apple and cream cheese bread pudding or vegan chocolate mousse. Match Market & Bar will have two seatings, one at 3:30 p.m. and a second at 6:30 p.m. on Thursday, November 24. This menu is also available for those who want takeout. To-go orders and reservations can be made by phone. Price is $65 per person.
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Phone: 602-875-8080
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Source: phoenixnewtimes.com