Passover, also called Pesach is a major Jewish holiday that occurs in the spring on the 15th day of the Hebrew month of Nisan and is is traditionally celebrated in the Land of Israel for seven days and for eight days among many Jews in the Diaspora, based on the concept of yom tov sheni shel galuyot.
It includes a retelling of the Jewish people’s exodus from slavery to freedom and while recounting the story, participants taste certain foods that symbolize parts of the journey. Matzah, for example, represents the bread that the Israelites ate while fleeing slavery. There are a lot of different foods to prepare and that’s why we present three places to get Passover meals.
AJ’s Fine Foods
Here you can pick up braised beef brisket with natural root vegetables; roasted pistachio–crusted chicken breast with rustic apple compote; and grilled salmon served with herbs; carrot and orange zest. If available, try their potato pancakes, matzo ball soup, apple–nut charoset and kugel. Passover dinners are starting at $16.99 per person.
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Chompie’s
Here you can purchase traditional Passover meal ($279, serves 8). It includes an appetizer, soup, a choice of entrées (like roasted chicken), two side dishes and two desserts; a basic dinner ($235, serves 8) with a choice of entrées, side dishes and desserts; or individual meals ($29.99 each). Here you can also buy a wide variety of appetizers, soups, side dishes and desserts à la carte.
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Miracle Mile
From March 27 through April 4 they are offering Passover special meals ($16.50 per person) that include beef brisket or half a roasted chicken, steamed vegetables, a cup of matzo ball soup and matzo with butter for dine-in, takeout or curbside service. They will also have a family dinners to go for four people with a choice of sliced brisket or roasted chicken ($65). Get ready for matzo ball soup and matzo with butter.
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See you there! Kosher and Joyous Passover!
